S'mores Cupcake
Author: 
Recipe type: Dessert
Serves: 24 cupcakes
 
Ingredients
  • 1 Box of Chocolate Cake Mix
  • 2 Cups Crushed Graham Crackers
  • ½ Cup Sugar
  • 8 Tbsps Butter, melted
  • 2 Large Hershey's Milk Chocolate Bars
  • 8 OZ Mini Marshmallows
Instructions
  1. Preheat oven to 350
  2. Line 2 muffin tins with cupcake liners
  3. In medium bowl combine graham cracker crumbs, melted butter and sugar.
  4. Drop graham cracker mixture into cupcake liners and press down to form a crust
  5. Bake crusts for 5-7 minutes and remove to wire rack to cool
  6. Prepare cake mix per instructions on box
  7. Return cupcake liners (with crusts) to muffin tins
  8. Fill lines ¾ full of cake mix
  9. Bake according to cake mix instructions or until cupcakes are set
  10. Let cupcakes cool
  11. Break Hershey's bar into pieces and microwave until melted and smooth.
  12. Spoon a tablespoon of melted chocolate onto top of each cupcake
  13. Place muffin tins in fridge to set chocolate
  14. When chocolate is set, spread marshmallows on cookie sheet to roast.
  15. Garnish each cupcake with a forkful of roasted marshmallows and a piece of graham cracker.
Recipe by Let's Go Junking! at http://www.letsgojunking.com/499/